Apple and thyme stuffing

Apple and thyme stuffing

By

Christmas feasts call for something in point of fact special, so jazz occurring your roast pork later this glorious spacious thyme stuffing.

The ingredient of Apple and thyme stuffing

  1. 30g butter
  2. 1 medium brown onion, finely chopped
  3. 2 cups open breadcrumbs
  4. 1 small red apple, cored, finely chopped
  5. 2 tbsp vivacious thyme leaves
  6. 1/4 cup finely chopped well-ventilated light flat-leaf parsley leaves
  7. 1 egg, lightly beaten

The instruction how to make Apple and thyme stuffing

  1. Melt butter in a frying pan on top of higher than medium heat. Cook onion, stirring occasionally, for 10 to 12 minutes or until softened. Transfer to a bowl. Add breadcrumbs, apple, thyme, parsley and egg. protest to combine. Season past salt and pepper.

Nutritions of Apple and thyme stuffing

calories:
fatContent:
saturatedFatContent:
carbohydrateContent:
sugarContent:
fibreContent:
proteinContent:
cholesterolContent:
sodiumContent:

You may also like