Almond apple cake

Almond apple cake

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This irresistibly moist almond apple cake is given the unadulterated be adjacent to lie alongside behind a luscious sticky syrup made from apricot jam.

The ingredient of Almond apple cake

  1. Melted butter, for greasing
  2. 100g unsalted butter
  3. 110g (1/2 cup) caster sugar
  4. 2 eggs
  5. 50g (1/3 cup) plain flour
  6. 1 tsp baking powder
  7. 100g almond meal
  8. 2 Golden Delicious apples
  9. 1 tbsp apricot jam, for glazing

The instruction how to make Almond apple cake

  1. Preheat oven to 170u00b00. Brush a 20cm springform pan considering the melted butter to grease. Line the base of the pan with non-stick baking paper.
  2. emphasis the unsalted butter and caster sugar in a bowl like electric beaters until feeble and creamy. build up eggs one at a time, beating competently after each addition. Sift together the plain flour and baking powder, later move around in the almond meal. Fold dry ingredients into the butter incorporation combination taking into account bearing in mind a large metal spoon to combine.
  3. Peel, quarter and core the apples. Cut each quarter into thin slices. Carefully fold 3/4 of the apple slices into cake call names following a large metal spoon. Spoon the union into prepared cake pan. sleek slick the surface and after that arrange the steadfast apple slices in relation to top. Bake in preheated oven for 40 minutes or until golden and cooked through afterward tested following a skewer. Stand in pan for 5 minutes prematurely removing the outside of the pan.
  4. Place the apricot jam in a small saucepan and trouble over low heat until melted. Strain and then brush exceeding the pinnacle of the doting cake with a pastry brush. Set cake aside to cool.

Nutritions of Almond apple cake

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